Maggi - Dabangg

MAGGI - DABANGG


Ingredients:

1. Maggi 10rs. packet
2. Boneless Chicken(50g)
3. Egg(1 piece)
4. Black Pepper
5. Red Chilly(Powder)
4. Coriander Leaves

Let's Go

Step1:
Start cooking Maggi as its regular process of 2-3 minutes.


Step2:
Boil 50g chicken for 30 minutes with black pepper.




Step3:
Cut chicken in small pieces and mix it with Maggi slowly.



Step4:
Make omelet of 1 egg and sprinkle red chilly(powder) over it. Then cut the omelet in small pieces and mix it with Maggi gently.



Step5:
Garnish with chopped fresh coriander leaves.




Serve hot n enjoy your Maggi like always.

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